Skip to content

Okonomiyaki

Recipe by PlanMyMealsUpdated

min
40
portions
4
protein/portion
28 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Okonomiyaki
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Mix flour, dashi, eggs, salt and sugar. Fold in the cabbage and spring onion.
  2. Mix Worcestershire sauce, ketchup, oyster sauce and soy sauce.
  3. Heat vegetable oil. Spread a quarter of the batter in the pan. Lay pork loin on top. Cook until the underside sets, then flip.
  4. Repeat for four pancakes.
  5. Brush with the sauce. Add mayonnaise, nori and extra spring onion.

Shopping tip

Couve, farinha, ovos and thin pork are easy. Molho ingles plus ketchup plus molho de soja stand in for okonomi sauce. Kewpie is medium; maionese Continente works. Nori picado stands in for aonori. Dashi powder in the batter if you have it.

Where it fits in your week

Suits a calmer day, or cooking ahead at the weekend.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

No card needed to try it.
Native iPhone meal rhythm settings, with batch cooking and planned leftovers

See all: Meat

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.