Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Heat oil. Soften onion with cumin seeds 6 to 8 minutes. Add garlic, ginger and green chilli until fragrant.
- Stir in turmeric, chilli powder, ground coriander and garam masala 1 minute.
- Add canned tomatoes and drained chickpeas. Simmer uncovered 20 minutes until thick like soup, adding a splash of water if needed.
- Finish with lemon juice and salt. Scatter coriander and serve.
Shopping tip
Grão de bico em lata is a pantry staple. Amchur (dried mango) is uncommon; finish with lemon as BBC and Cloake do.
Where it fits in your week
Suits a calmer day, or cooking ahead at the weekend.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.