Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Toast quinoa in olive oil with cumin and chili powder. Add vegetable broth, cover, and simmer 15 minutes.
- Fold in black beans, corn and bell pepper off the heat.
- Season with lime juice, salt and cilantro.
- Divide into bowls and top with avocado, salsa and queso fresco.
Shopping tip
Quinoa, feijão preto, milho, pimento, abacate, salsa, cominhos, lima. Coentros. Queijo fresco optional.
Where it fits in your week
Suits a calmer day, or cooking ahead at the weekend.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
Put this recipe into a whole week
PlanMyMeals builds the week around your household's portions and turns it into a shopping list.
No card needed to try it.
Similar recipes
About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.