Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Boil potatoes until tender. Drain, peel and mash with salt. Heat vegetable oil and sizzle mustard seeds and cumin seeds.
- Soften onion, garlic and ginger. Stir in turmeric, curry powder, chili powder, tomato paste, peas and the mashed potato.
- Line a pie dish with one sheet of puff pastry. Fill with the potato mix. Cover with the second sheet, seal, and brush with egg.
- Bake at 200C until deep gold, 40 to 45 minutes. Rest 5 minutes and serve with yogurt.
Shopping tip
Massa folhada Continente, batata, ervilhas congeladas and caril em po are easy. Sementes de mostarda are in the spice aisle; skip curry leaves if missing.
Where it fits in your week
Suits a calmer day, or cooking ahead at the weekend.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
Put this recipe into a whole week
PlanMyMeals builds the week around your household's portions and turns it into a shopping list.
No card needed to try it.
Similar recipes
About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.