Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Cook the jasmine rice. Heat vegetable oil. Char the green beans 3 to 5 minutes; lift out.
- Fry the ground pork until browned. Add red curry paste and cook 1 minute.
- Mix chicken stock, fish sauce and brown sugar. Return the beans and simmer 2 to 3 minutes until the sauce clings.
- Toss in shredded kaffir lime leaves.
- Serve with the rice.
Shopping tip
Carne de porco picada and feijão-verde are easy. Pasta de caril vermelho. Folhas de lima kaffir: raspa de lima at the end. Molho de peixe.
Where it fits in your week
Quick enough for a weeknight.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.