Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Cook the Japanese short-grain rice.
- In a cold pan mix ground chicken, ginger, sake, mirin, sugar and soy sauce. Cook on medium-low, stirring to fine crumbs, until the liquid is almost gone.
- In a second pan scramble the eggs with a pinch of sugar and salt until just set.
- Warm the green peas.
- Bowl the rice. Spoon chicken on one half, eggs on the other, and peas down the middle.
Shopping tip
Carne picada de frango is at Continente. Molho de soja, mirin, gengibre. Ervilhas congeladas. Ovos for the iritamago. Arroz para sushi. Skip beni shoga if the pickle aisle has none.
Where it fits in your week
Quick enough for a weeknight.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
Put this recipe into a whole week
PlanMyMeals builds the week around your household's portions and turns it into a shopping list.
No card needed to try it.
Similar recipes
About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.