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Rajma

Recipe by PlanMyMealsUpdated

min
40
portions
4
protein/portion
16 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Rajma
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Heat oil. Soften onion until gold. Add ginger, garlic and green chilli.
  2. Stir in tomatoes, turmeric, chilli powder, ground coriander, garam masala and salt until the oil separates.
  3. Add drained kidney beans and water. Simmer 20 minutes, mashing a few beans to thicken.
  4. Stir in cream if using, scatter coriander and serve.

Shopping tip

Feijão vermelho em lata is easy. Same onion-tomato masala as other North Indian gravies. A spoon of natas is optional.

Where it fits in your week

Suits a calmer day, or cooking ahead at the weekend.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

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Native iPhone meal rhythm settings, with batch cooking and planned leftovers

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About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.