Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Heat the oven to 200C. Mix yellow curry paste, coconut milk, fish sauce and sweet chilli sauce. Coat the chicken thighs.
- Spread jasmine rice in a baking tray and pour in chicken stock.
- Lay the chicken and onion on the rice. Drizzle vegetable oil. Cover with foil.
- Bake 50 minutes, uncover, and bake 10 minutes more until gold.
- Scatter coriander, chili and lime. Serve from the tray.
Shopping tip
Pasta de caril amarelo, leite de coco, molho de peixe, molho de chili doce, arroz jasmim, caldo de frango, coxas. Tabuleiro fundo with foil. Continente world-food aisle.
Where it fits in your week
Needs time. Better on a day without a rush.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.