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Thai Prawn Curry

Recipe by PlanMyMealsUpdated

min
25
portions
4
protein/portion
36 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Thai Prawn Curry
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Cook the jasmine rice. Heat vegetable oil. Fry onion, garlic and ginger, then the red curry paste 1 minute.
  2. Pour in coconut milk. Add fish sauce, sugar and kaffir lime leaves. Simmer 5 minutes.
  3. Add red pepper, then the prawns. Cook 4 to 6 minutes until just pink.
  4. Finish with lime juice and coriander.
  5. Serve with the rice.

Shopping tip

Camarão cru congelado at Continente. Pasta de caril vermelho Blue Dragon or Maesri. Leite de coco gordo, molho de peixe. Folhas de lima kaffir: raspa de lima.

Where it fits in your week

Quick enough for a weeknight.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

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About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.