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Pesto Chicken Traybake

Recipe by PlanMyMealsUpdated

min
45
portions
4
protein/portion
44 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Pesto Chicken Traybake
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Heat the oven to 200 C. Toss chicken pieces, potatoes, zucchini and cherry tomatoes with olive oil, salt and black pepper on a tray.
  2. Roast 25 minutes. Spoon basil pesto over the chicken and vegetables, toss, and roast 15 minutes more until the chicken is cooked and the potatoes are tender.
  3. Scatter basil leaves if you have them and serve.

Shopping tip

Chicken thighs on the bone or breast steaks. A jar of basil pesto. New potatoes and a punnet of cherry tomatoes. Courgette if you have one.

Where it fits in your week

Suits a calmer day, or cooking ahead at the weekend.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

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Native iPhone meal rhythm settings, with batch cooking and planned leftovers

See all: Chicken

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.