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Lemongrass Chicken

Recipe by PlanMyMealsUpdated

min
40
portions
4
protein/portion
40 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Lemongrass Chicken
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Blitz or finely chop lemongrass and garlic. Mix with fish sauce, soy sauce, dark soy sauce, brown sugar and vegetable oil.
  2. Coat the chicken thighs and rest 20 minutes (or overnight).
  3. Cook the jasmine rice.
  4. Pan-fry the chicken over medium heat 6 to 8 minutes a side until cooked through, or bake at 200C for 25 minutes.
  5. Rest 3 minutes. Serve with the rice, cucumber and lime.

Shopping tip

Erva-limão sometimes at Continente; freeze leftover stalks. Molho de peixe, molho de soja, molho de soja escuro, açúcar mascavado. Coxas de frango.

Where it fits in your week

Suits a calmer day, or cooking ahead at the weekend.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

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Native iPhone meal rhythm settings, with batch cooking and planned leftovers

See all: Chicken

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.