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Cream of broccoli

Recipe by PlanMyMealsUpdated

min
25
portions
4
protein/portion
8 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Cream of broccoli
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Sauté the onion, the garlic and the leek in the olive oil.
  2. Add the broccoli florets and cover with water. Season with salt.
  3. Cook for 12 to 15 minutes.
  4. Blend until smooth.
  5. Season with pepper and serve.

Shopping tip

Do not overcook the broccoli to keep the green colour. A little grated cheese on top is optional.

Where it fits in your week

Quick enough for a weeknight.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

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About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.