Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Cook the bacon until crisp. Pan-cook the chicken breast with salt and black pepper until done. Boil the eggs 8 minutes, then peel and chop.
- Whisk olive oil, cider vinegar and Dijon mustard.
- Arrange romaine lettuce, tomato, avocado, chicken, bacon, eggs and blue cheese in bowls.
- Drizzle the dressing and serve.
Shopping tip
Alface romana or coração de alface. Abacate. Queijo azul or gorgonzola. Bacon. Ovos. Peito de frango. Tomate cherry.
Where it fits in your week
Quick enough for a weeknight.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.