Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Season chicken breast pieces with salt and black pepper. Brown in olive oil. Set aside.
- Soften onion and garlic cloves. Deglaze with white wine. Add canned peeled tomatoes, cannellini beans, rosemary and the chicken.
- Simmer 12 to 15 minutes until the chicken is cooked and the sauce thickens.
- Finish with parmesan and serve.
Shopping tip
Chicken breast or thigh chunks. Jar cannellini. A tin of tomatoes or passata. White wine from cooking leftovers.
Where it fits in your week
Suits a calmer day, or cooking ahead at the weekend.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.