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Tortellini Soup

Recipe by PlanMyMealsUpdated

min
30
portions
4
protein/portion
20 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Tortellini Soup
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Soften onion, carrot, celery and garlic cloves in olive oil.
  2. Add canned peeled tomatoes and chicken broth. Simmer 10 minutes.
  3. Stir in the tortellini and cook until tender. Fold in spinach until wilted.
  4. Season with salt and black pepper. Serve with grated parmesan.

Shopping tip

Chilled cheese or meat tortellini. Carton chicken broth and a bag of spinach. Small pasta shapes are not a substitute here.

Where it fits in your week

Quick enough for a weeknight.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

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Native iPhone meal rhythm settings, with batch cooking and planned leftovers

See all: Soups

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.