
Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Slice the chicken breast thin. Toss with soy sauce, dry sherry, cornstarch, salt and white pepper.
- Mix oyster sauce, remaining soy sauce, sesame oil, sugar and water.
- Heat vegetable oil over high heat. Stir-fry garlic and ginger, then the chicken until it turns white.
- Add snow peas and cook 2 minutes until bright. Pour in the sauce, toss until glossy. Serve.
Shopping tip
Ervilhas-tortas are seasonal; frozen snow peas or green beans if the fresh punnet is missing. Peito de frango, molho de soja, molho de ostra, amido de milho.
Where it fits in your week
Quick enough for a weeknight.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.






