Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Pat the firm tofu dry. Toss with cornstarch and salt. Mix soy sauce, sesame oil, sugar, white pepper and water.
- Heat vegetable oil over medium-high heat. Pan-fry the tofu until golden, then set aside.
- Stir-fry garlic, ginger, broccoli, red pepper and carrot until the broccoli is bright.
- Return the tofu with the sauce. Toss until coated. Scatter spring onion and serve.
Shopping tip
Tofu firme at Continente. Broccoli, pimento, cenoura, alho. Molho de soja, óleo de sésamo. Press the tofu so it browns.
Where it fits in your week
Quick enough for a weeknight.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.