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Soy Sauce Noodles

Recipe by PlanMyMealsUpdated

min
20
portions
4
protein/portion
12 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Soy Sauce Noodles
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Soak the egg noodles in boiling water per the pack, then drain well.
  2. Mix soy sauce, dark soy sauce, sesame oil, sugar, dry sherry and white pepper.
  3. Heat vegetable oil over high heat. Stir-fry bean sprouts and spring onion 30 seconds.
  4. Add the noodles and the sauce. Toss until every strand is brown and hot. Serve.

Shopping tip

Noodles wok or thin egg noodles. Molho de soja plus a dark soy bottle in the world-food aisle. Rebentos de soja in produce; extra cabbage if the bag looks tired.

Where it fits in your week

Quick enough for a weeknight.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

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See all: Pasta

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.