Ingredients
Quantities for 4 portions
Check ingredients as you prepare them. Changing portions resets the checks.
Method
- Rinse the jasmine rice. Combine with coconut milk, water, salt, sugar and crushed kaffir lime leaves. Simmer covered 15 minutes, then rest 10.
- Mix fish sauce, soy sauce, garlic and brown sugar. Toss the chicken thighs.
- Pan-fry the chicken in vegetable oil until cooked through.
- Fluff the coconut rice and divide into bowls.
- Top with the chicken, cucumber, coriander and lime.
Shopping tip
Leite de coco gordo and arroz jasmim. Folhas de lima kaffir: two crushed leaves or raspa de lima. Molho de peixe and molho de soja for the chicken. Pepino and coentros.
Where it fits in your week
Suits a calmer day, or cooking ahead at the weekend.
At the portions as written, there is enough for a second meal.
Based on the cook time and portions the recipe states.
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About this page
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.
Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.