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Thai-style Meatloaf

Recipe by PlanMyMealsUpdated

min
75
portions
4
protein/portion
42 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Thai-style Meatloaf
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Heat the oven to 175C. Cook the jasmine rice later, in the last 20 minutes.
  2. Mix ground beef, breadcrumbs, eggs, red curry paste, fish sauce, onion, garlic, black pepper, lime juice, brown sugar and coriander.
  3. Shape into a loaf. Brush with sweet chilli sauce.
  4. Bake 60 minutes until cooked through.
  5. Rest 10 minutes, slice, and serve with the rice.

Shopping tip

Carne de vaca picada, pão ralado, ovos, pasta de caril vermelho, molho de peixe, cebola, pimenta preta, lima, açúcar mascavado, coentros, molho de chili doce para o vidrado. Arroz jasmim. Fusion leftovers: slices reheat well.

Where it fits in your week

Needs time. Better on a day without a rush.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

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Native iPhone meal rhythm settings, with batch cooking and planned leftovers

See all: Meat

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.