Skip to content

Thai Omelette over Rice

Recipe by PlanMyMealsUpdated

min
25
portions
4
protein/portion
32 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Thai Omelette over Rice
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Cook the jasmine rice. Beat the eggs with fish sauce and white pepper. Stir in the ground pork.
  2. Heat vegetable oil in a wide pan until very hot.
  3. Pour in the egg and pork mix. Cook until puffed and gold, then fold.
  4. Slice. Serve over the rice with cucumber, spring onion and lime.
  5. Add extra fish sauce at the table if you want.

Shopping tip

Ovos, picada de porco, molho de peixe, pimenta branca, óleo vegetal, arroz jasmim, pepino, lima. A wide pan and enough oil to puff the omelette. Home classic, supermarket staples.

Where it fits in your week

Quick enough for a weeknight.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

No card needed to try it.
Native iPhone meal rhythm settings, with batch cooking and planned leftovers

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.