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Fruit salad

Recipe by PlanMyMealsUpdated

min
20
portions
4
protein/portion
2 g
How many people?

The quantities below change with the number of portions.

4portions

Recipe written for 4 portions.

Fruit salad
The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Ingredients

Quantities for 4 portions

Check ingredients as you prepare them. Changing portions resets the checks.

Method

  1. Squeeze 2 of the oranges into a salad bowl and dissolve the sugar in the juice.
  2. Peel the remaining oranges to the flesh (removing the white pith too), separate the segments and add them to the juice.
  3. Dice the apple and pear (peeled or not) and toss them straight into the juice. Peel the kiwis and cut into half-moons and halve the grapes.
  4. Combine everything, toss gently and chill for 30 minutes. Slice the banana and add it just before serving.

Shopping tip

Use seasonal fruit: in summer, peach, melon and strawberries can replace the kiwi and pear. Add the banana last so it does not go soft.

Where it fits in your week

Quick enough for a weeknight.

At the portions as written, there is enough for a second meal.

Based on the cook time and portions the recipe states.

Put this recipe into a whole week

PlanMyMeals builds the week around your household's portions and turns it into a shopping list.

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Native iPhone meal rhythm settings, with batch cooking and planned leftovers

About this page

The photograph is AI-generated and illustrates the dish. It is not a record of a cook we carried out.

Times, portions and protein per portion are the recipe author's estimates, not laboratory measurements.